{"created":"2023-05-15T15:32:19.318933+00:00","id":2379,"links":{},"metadata":{"_buckets":{"deposit":"0c2ffe87-0959-49db-8a88-c1c68e2b0559"},"_deposit":{"created_by":3,"id":"2379","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"2379"},"status":"published"},"_oai":{"id":"oai:kochi.repo.nii.ac.jp:00002379","sets":["100:109:157"]},"author_link":["11923","11924","11925","11926"],"control_number":"2379","item_17_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1995-09-15","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"137","bibliographicPageStart":"132","bibliographicVolumeNumber":"9","bibliographic_titles":[{"bibliographic_title":"くろしお. 特別号 : 高知大学黒潮圏研究所所報 = Report of the Institute of the Kuroshio Sphere, Kochi University. Special series"}]}]},"item_17_description_14":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_17_description_4":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"The several sepcial characters of α-water and ω-water, that are invented from some natural materials, were clarified. Those are minor chemical components, solbility of some solvee, ^<17>O-NMR, concrete strength by JIS method, growth of some vegetables, curative values of some disease by MRA, checkup of some tastes, and etc.Consequently, the results obtained were so peculiar that only a few additions of α-water and ω-water made such materials as city water, tea, coffee, sugar, salt, vinegar mild and that they also made noodles and bread tasty. And vegetables grew up earlier whithin a month adding a few amounts of these waters, and the symptoms of such diseases as livers and atopy were improved as MRA value showed +21. In addition, the concrete with ω-water became stronger by about 10 kgf/cm^2. These cause owing to the small cluster structure of ^<17>O-NMR value.","subitem_description_type":"Abstract"}]},"item_17_description_5":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"国際研究会議「自然環境自己調整情報の計測」. 1995年9月15日-16日. 高知大学, 高知県. the first International Conference on Measurements of Autonomic Adjusting Information of Natural Environments ( IC MAAINE '95 ). September 15-16, 1995. Kochi University, Japan.","subitem_description_type":"Other"}]},"item_17_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"11925","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Mitusio, Taikou H."}]},{"nameIdentifiers":[{"nameIdentifier":"11926","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Miura, Kyozou"}]}]},"item_17_publisher_31":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"高知大学黒潮圏研究所","subitem_publisher_language":"ja"}]},"item_17_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"09147225","subitem_source_identifier_type":"ISSN"}]},"item_17_source_id_9":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN1020384X","subitem_source_identifier_type":"NCID"}]},"item_17_version_type_15":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"満塩, 大洸"}],"nameIdentifiers":[{"nameIdentifier":"11923","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"三浦, 恭造"}],"nameIdentifiers":[{"nameIdentifier":"11924","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-04-23"}],"displaytype":"detail","filename":"132mitusio.pdf","filesize":[{"value":"462.0 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"132mitusio.pdf","url":"https://kochi.repo.nii.ac.jp/record/2379/files/132mitusio.pdf"},"version_id":"119200a9-b0d6-4676-aea9-c1adb631b203"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"conference paper","resourceuri":"http://purl.org/coar/resource_type/c_5794"}]},"item_title":"特殊な水、アルファ水・オメガ水の諸効能","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"特殊な水、アルファ水・オメガ水の諸効能","subitem_title_language":"ja"},{"subitem_title":"SEVERAL EFFECTS OF SPECIAL CHARACTERS OF α-WATER and ω-WATER","subitem_title_language":"en"}]},"item_type_id":"17","owner":"3","path":["157"],"pubdate":{"attribute_name":"公開日","attribute_value":"2010-05-13"},"publish_date":"2010-05-13","publish_status":"0","recid":"2379","relation_version_is_last":true,"title":["特殊な水、アルファ水・オメガ水の諸効能"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-08-25T00:23:08.271710+00:00"}