{"created":"2023-05-15T15:31:42.562653+00:00","id":1569,"links":{},"metadata":{"_buckets":{"deposit":"8333c3d0-abe2-4f2b-b011-a4d4b5d02297"},"_deposit":{"created_by":3,"id":"1569","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"1569"},"status":"published"},"_oai":{"id":"oai:kochi.repo.nii.ac.jp:00001569","sets":["89:90"]},"author_link":["8580"],"item_11_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1998-02-25","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"80","bibliographicPageStart":"79","bibliographicVolumeNumber":"72","bibliographic_titles":[{"bibliographic_title":"ビタミン"}]}]},"item_11_description_14":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_11_publisher_31":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"日本ビタミン学会"}]},"item_11_relation_13":{"attribute_name":"情報源","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"http://ci.nii.ac.jp/naid/110002843513"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"http://ci.nii.ac.jp/naid/110002843513","subitem_relation_type_select":"URI"}}]},"item_11_rights_12":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"日本ビタミン学会"},{"subitem_rights":"本文データは学協会の許諾に基づきCiNiiから複製したものである"}]},"item_11_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0006386X","subitem_source_identifier_type":"ISSN"}]},"item_11_source_id_9":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA11693298","subitem_source_identifier_type":"NCID"}]},"item_11_version_type_15":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"八木, 年晴"}],"nameIdentifiers":[{"nameIdentifier":"8580"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-04-20"}],"displaytype":"detail","filename":"vitamins720279.pdf","filesize":[{"value":"210.7 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"vitamins720279.pdf","url":"https://kochi.repo.nii.ac.jp/record/1569/files/vitamins720279.pdf"},"version_id":"b3464160-c832-44f7-8ba3-906dd3c2b8c8"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"酵母のペルオキシソームに存在するアスパラギン酸アミノ基転移酵素はシトソール型アイソザイムである","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"酵母のペルオキシソームに存在するアスパラギン酸アミノ基転移酵素はシトソール型アイソザイムである"}]},"item_type_id":"11","owner":"3","path":["90"],"pubdate":{"attribute_name":"公開日","attribute_value":"2009-11-10"},"publish_date":"2009-11-10","publish_status":"0","recid":"1569","relation_version_is_last":true,"title":["酵母のペルオキシソームに存在するアスパラギン酸アミノ基転移酵素はシトソール型アイソザイムである"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-05-15T17:59:06.325144+00:00"}